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iFood Chef | Category Archive | Mutton
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Chapli kebab

Ingridients- mutton mince.          -1/2 kg raw papaya paste.       -1tea sp crushed roasted coriender seed.      -1 tea sp crushed roasted fennel seed.             -1 tea sp roasted chilli flacks.                           […]

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Dum ka keema

Ingredients – mutton mince ( keema )       -1/2 kg chopped onion         -2 medium size chopped tomato.    – 2 medium size green chilli.            – 3 ginger paste.         -1 tea sp garlic paste.          -1 tea sp […]

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Bhopali achari gosht

Ingredients – – mutton  – 1 kg – onion paste – 1 cup – tomato paste – 1 cup – green chilli  – 6-7 – ginger paste – 1 tea sp – garlic Paste – 1 tea sp – nigella seed  – 1 tea sp – cumin seed  –  1 tea sp – mustard seed  […]

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Mutton Rogan Josh

A fine delicacy form Kashmir which derives its name from red Kashmiri Chillies and literally means Red lamb. Ingredients   1 Kg mutton 5 tbsp oil 1 cup curd 2 onion finely chopped 2 tbsp fresh ginger paste 2 tbsp fresh garlic paste 1 1/2 tbsp kashmiri red chilly powder 1 tbsp garam masala powder […]

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