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iFood Chef | Category Archive | Non Veg
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Kacha Kheema Kofta Curry (Meat Balls Curry)

Kacha Kheema Kofta, is Hyderabadi cuisine, a blend of Mughlai flavors passed down from the renowned chefs of the royal families or Nizams of Hyderabad. Kacha Kheema Kofta curry is prepared with minced meat that is blended with herbs like coriander and fresh mint leaves, Indian spices and made into small lemon sized balls which […]

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Mutton Rogan Josh

A fine delicacy form Kashmir which derives its name from red Kashmiri Chillies and literally means Red lamb. Ingredients   1 Kg mutton 5 tbsp oil 1 cup curd 2 onion finely chopped 2 tbsp fresh ginger paste 2 tbsp fresh garlic paste 1 1/2 tbsp kashmiri red chilly powder 1 tbsp garam masala powder […]

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Hyderabadi Chicken Fry

Chicken fry is the very popular Indian Food Dish of people all over the world. Hyderabadi chicken fry is a bit different from North Indian Chicken fry. Ingredients Chicken – 400gm(preferably chicken breast) Ginger – 1/2″ Garlic – 10 flakes Turmeric powder – 1/2 tsp Redchilly powder – 2 tsp Green chillies – 7(cut into […]

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Chicken Tikka Masala

The word Tikka means bits, piecces or chunks. Chicken Tikka is an easy-to-cook dish in which chicken chunks are marinated in special spices and then grilled on skewers. This is one of India’s most popular dishes. Chicken Tikka can also be made into Chicken Tikka Masala, a tasty gravy dish. Ingredients:     1 cup fresh […]

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Indian Chicken Biryani Dish

Indian Chicken Biryani Dish

This is a delicious Indian rice, chicken dish which is often reserved for very special occasions such as weddings, parties, or holidays. It has a lengthy preparation, but the work is definitely worth it. For biryani, always use long grain rice. Basmati rice with its thin, fine grains is the ideal variety to use. Desi […]

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