Warning: Cannot modify header information - headers already sent by (output started at /home1/inoxh/public_html/indianfooddishes.com/wp-load.php:1) in /home1/inoxh/public_html/indianfooddishes.com/wp-content/plugins/wp-super-cache/wp-cache-phase2.php on line 62
iFood Chef | Category Archive | Special
Archive | Special RSS feed for this section

Chicken tikka tandoori

Ingrideints – chicken breast cubes.     -1/2 kg ginger paste.                     -1 tea sp garlic paste.                       -1 tea sp chilli powder.                     -1/2 tea sp […]

Continue Reading

Khmeeri parathe

Ingrideients- maida (all purpose flour)   -2 cup yeast.                   -1 table sp sugar.                  -3 tea sp salt.                     -1/2 tea sp milk.               […]

Continue Reading

Dum ka keema

Ingredients – mutton mince ( keema )       -1/2 kg chopped onion         -2 medium size chopped tomato.    – 2 medium size green chilli.            – 3 ginger paste.         -1 tea sp garlic paste.          -1 tea sp […]

Continue Reading

Bhopali achari gosht

Ingredients – – mutton  – 1 kg – onion paste – 1 cup – tomato paste – 1 cup – green chilli  – 6-7 – ginger paste – 1 tea sp – garlic Paste – 1 tea sp – nigella seed  – 1 tea sp – cumin seed  –  1 tea sp – mustard seed  […]

Continue Reading

Stuffed karele ( bitter gourd )

Ingredients – karele ( bitter gourd) green coriender – 2 cup green chilli.         – 3 ( finnely chopped ) onion.                   – 2 big size tomato.                 – 3  medium size Red chilli powder. – 1 […]

Continue Reading