Portuguese Cuisine

Hearty Portuguese cuisine — seafood, olive oil, and rustic Atlantic-coast flavors.

3 recipes found

Portugal's legendary custard tart — caramelized, flaky, and utterly addictive.

Breakfast Medium

Total: 35m 12 tarts servings

Golden Portuguese salt cod cakes — crispy outside, creamy inside, utterly irresistible.

Non-Vegetarian Medium

Total: 50m 4-6 servings

Portugal's beloved green soup — silky potato broth with shredded kale and a drizzle of olive oil.

Dinner Easy

Total: 40m 4 servings