Discover Delicious Recipes

From kitchen classics to global flavors — find your next favorite meal.

Browse Recipes
61
Recipes
21
Cuisines
5
Categories

Featured Recipes

Our hand-picked favorites to get you started.

Gravlaks

Gravlaks

Norwegian cured salmon — silky, dill-kissed, and cured in sugar and salt for 48 hours.

Total: 15m 8-10 servings
Irish Stew

Irish Stew

The heart of Irish cooking — tender lamb, potatoes, and onions in a simple, soul-warming broth.

Irish Dinner Easy
Total: 165m 4-6 servings
Lohikeitto

Lohikeitto

Finland's creamy salmon soup — chunks of fresh salmon in a dill-scented potato broth.

Total: 35m 4 servings

Explore Cuisines

Travel the world through flavor.

Indian

Rich, aromatic dishes from the heart of India with bold s...

2 recipes

Arabic

Traditional Arabian cuisine featuring fragrant rice, gril...

1 recipes

French

Elegant French cooking with refined techniques and exquis...

4 recipes

Italian

Classic Italian comfort food — pasta, risotto, and sun-ki...

3 recipes

Spanish

Bold and rustic Spanish cuisine — tapas, paella, and sun-...

2 recipes

Portuguese

Hearty Portuguese cuisine — seafood, olive oil, and rusti...

3 recipes

Greek

Fresh, vibrant Greek cuisine — olives, feta, herbs, and M...

2 recipes

German

Hearty German cuisine — robust flavors, potatoes, sausage...

3 recipes

Austrian

Elegant Austrian cuisine — Viennese classics, Alpine comf...

3 recipes

Dutch

Hearty Dutch cuisine — wholesome stamppots, fried snacks,...

2 recipes

Belgian

Belgian cuisine — mussels, frites, waffles, beer, and cho...

5 recipes

Polish

Hearty Polish cuisine — dumplings, stews, and soul-warmin...

3 recipes

Hungarian

Bold Hungarian cuisine — paprika-rich stews, hearty soups...

4 recipes

Czech

Czech cuisine — hearty pub food, creamy sauces, dumplings...

3 recipes

Swedish

Swedish cuisine — clean Nordic flavors, meatballs, pickle...

3 recipes

Danish

Danish cuisine — open sandwiches, cozy hygge meals, and p...

3 recipes

Swiss

Swiss cuisine — Alpine comfort food, melted cheese, crisp...

3 recipes

Finnish

Finnish cuisine — clean Nordic flavors, salmon, rye bread...

3 recipes

Turkish

Turkish cuisine — kebabs, baklava, mezes, and a bridge be...

3 recipes

Norwegian

Norwegian cuisine — fjord-fresh seafood, hearty lamb stew...

3 recipes

Irish

Irish cuisine — hearty stews, rustic breads, and warming ...

3 recipes

Browse by Category

Find exactly what you're looking for.

Latest Recipes

Fresh from the kitchen.

Baklava

Baklava

Layers of crispy phyllo, crushed pistachios, and fragrant syrup — the king of Turkish desserts.

Total: 80m 20-24 pieces servings
Menemen

Menemen

Turkish scrambled eggs with tomatoes, peppers, and spices — the ultimate breakfast skillet.

Total: 20m 2-3 servings

Lefse

Norwegian potato flatbread — soft, thin, spread with butter and sugar, rolled up and devoured.

Total: 35m 12-15 lefse servings

Fårikål

Norway's national dish — lamb and cabbage slowly simmered with peppercorns until meltingly tender.

Total: 160m 4-6 servings
Gravlaks

Gravlaks

Norwegian cured salmon — silky, dill-kissed, and cured in sugar and salt for 48 hours.

Total: 15m 8-10 servings

Frequently Asked Questions

Quick answers to common questions.

Are all your recipes tested?
Yes! Every recipe is cooked, tasted, and photographed by our team.
Share ideas through our Contact page. We do not accept direct submissions yet.
We offer vegetarian, vegan-friendly, and gluten-free recipes.
Yes! Please link back to the original page on iFoodChef.com.

Ready to Cook Something Amazing?

Browse our full collection of tested recipes from around the world.

View All Recipes